For a very special event on Friday, October 26th, Buddha-Bar Dubai, in conjunction with executive Chef Zuzumo will be welcoming their long-time resident DJ Ravinfor a party of typically Buddha-Bar proportions. Serving sumptuous Pan-Asain dishes straight from the menu of the Paris playbook such as the celebrated Thai Maguro with Coconut Milk, irresistible Grilled Beef Tenderloin with Broccoli and to finish perhaps the succulent Yuzu and Wasabi. To complete a beautifully symbiotic experience, award-winning mixologist and Buddha-Bar’s Worldwide Executive Bar Chef Matthias Giroud will be only too happy to keep the party goers hydrated with a selection of his finest signature cocktails.
Since launching in 2006, Buddha-BarDubai at Grosvenor House Hotel in Dubai Marina has consistently looked to maintain its origins and roots which lie in the fervent Paris bar / restaurant scene. What was once a single venue operation has now grown to become a world-wide recognised brand that commands attention due to its attention to detail and excellence in service, décor, food and of course music. The latter also gave birth to a series of highly successful compilation albums that, since its inception in 1999, have gone on to become best sellers. So much so, that in 2001 a Billboard critic cited the compilation in his top 10 releases of the year. Since 2001, DJ Ravin has been at the helm of this concept driven body of music and he has won armies of fans in the process. If you have yet to enjoy the immersive Buddha-Bar experience make sure you book Friday, October 26th in to your diary.