Event Info
Looking for the perfect seaside brunch? Brunch du Port invites you to enjoy a vibrant Saturday afternoon indoors, complete with lively beats from the resident DJ and stunning waterfront views.
Savour a specially curated brunch menu that blends French-inspired flavours with international influences. Start with favourites such as Chicken Sliders or Truffle Mushroom Arancini before moving on to hearty mains like Chicken Escalope or Beef Ribeye. Finish on a sweet note with signature desserts including the Orange Cake or classic Chocolate Mousse.
Offers
With packages starting from AED 350, Brunch du Port offers the ideal mix of indulgence, entertainment, and weekend luxury.
Plain Sailing – AED 350
Brunch menu with a selection of mocktails and soft drinks.
BDP House – AED 430
Brunch menu with a selection of house wines.
The Way to St. Tropez – AED 560
Brunch menu with house wines, prosecco, house spirits, cocktails, and beer.
Brigitte's Bubbly – AED 780
Brunch menu with champagne, premium wines, prosecco, premium spirits, cocktails, and beer.
Venue Details
BAR DU PORT: A LITTLE LUXURY, A LOT OF FUN
A sophisticated yet humble dining experience awaits at Bar Du Port; a French-style restaurant and bar reminiscent of seductive cocktail bars combined with the relaxed air of Dubai’s waterfront harbour. With a modern, seasonal menu inspired by the finest produce and foraged flavours from around the world, Bar Du Port boasts a menu of French classics with a global expression. A gracious modern nod to the cocktail bars of the 20th century, Bar Du Port’s warmly-lit, opulent bar is filled with bartenders who know exactly how you like your drink.
Location: Dubai Harbour Pier Club
Inspired by the Gulf’s long tradition with the sea, Dubai Harbour is a unique waterfront neighbourhood that promises an exceptional maritime lifestyle.
Summer Update:
For the summer season, Bar Du Port's terrace has been fully enclosed, allowing guests to enjoy the venue's signature waterfront atmosphere in a comfortable, air-conditioned setting.