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Ocean to Plate Brunch

Ocean to Plate Brunch

Friday, 23 February 2018
Event Info
From 1pm-4pm this and every Friday, an extravagant brunch-with-a-view awaits at The Atlantic Dubai.

The culinary journey starts with the freshest Seafood Platter featuring whole prawns, freshly shucked Oysters and Sea Snails, along with your choice of starter from a selection of Salmon Rillet, Garlic Tiger Prawn, Baked Oyster and Marinated Baby Beet.

The seafood affair continues with your choice of main from our signature Atlantic dishes such as the Pan Roasted Cod, Grilled Black Angus Striploin, Moreton Bay Bug Spaghettini and Pea & Mint Risotto.

For a sweet finish, cap the afternoon off with delectable choices of desserts such as the Pistachio Cassonade, Raspberry Chocolate Delice & Summer Berry Soup.

Paired with your beverage package of choice, along with the stunning views of the Burj Khalifa, the Ocean to Plate brunch promises a real culinary treat for all seafood lovers!

Brunch packages start from:
AED 329 with soft drinks
AED 449 with house beverages
AED 549 with Sparkling
AED 599 with Bubbles

For table reservations, contact us on 04 442 5662 or [email protected]
Venue Details


Locally sourced and internationally renowned, The Atlantic offers the ultimate seafood dining experience. Soon as its doors have opened, it has already gained a lot of attention as the new culinary hotspot in Dubai.

Guests can expect a menu of the highest quality, showcasing only the finest and freshest produce available from the land and sea.
It is the “Ocean to Plate” philosophy that makes the Atlantic experience. Every aspect of the restaurant, from its design and ambience, to service and cuisine, is imbued with this concept.

The exquisite dining options are sure to rouse the senses, from the oyster bar and grill or the à la carte menus, through to Donovan Cooke’s signature degustation menus.