Calling out Indian food lovers in Dubai!
The award-winning Palm Jumeirah restaurant, Khyber Dukes The Palm with its roots originating from India is renowned for its breathtaking murals, ornate details and incomparable North Indian delicacies. Located on the 15th floor of the Hotel, guests are transported into the heart of ‘olden day Mumbai’ through authentic tastes, décor, and soothing music.
Savour nostalgic dishes with a quirky, new inventive flare. Embark on a culinary journey with authentic North Indian flavours in Dubai, intricate tapestries and soothing music from the Mughal era in the award-winning Khyber Dubai, with Chef Faizan.
At this Palm Jumeirah restaurant in Dubai, meat lovers can opt for the Chefs signature menu for AED 200. The special set menu includes a delicious Nimbu Jhinga: Kafir lime, yoghurt marinated prawn, and Tandoor grill. Follow with the tender Murgh Tikka Abeer: Juicy chicken cubes marinated with Kashmir chilli, lemon juice, ginger, and garlic. Tuck into a fantastic Chapli Kebab: Shallow fried lamb patties, ground spices, bell pepper, onion.
For the main course at this Indian restaurant in Dubai, expect dishes to blow you away!
Accompanied with Jeera Rice and Assorted Bread, look forward to flavourful dishes such as the Goan Fish curry: a Classic dish from goa, fish cube, ground spices tamarind, and coconut sauce. The Khyber Butter Chicken, a Khyber speciality boneless tandoori chicken, Mildly spiced tomato sauce. Follow this with the Laal Maas: Traditional Rajasthani spicy lamb, Mathania chilli and hand pounded spices. Don't forget to tuck into the Methi Chaman: Fresh Cottage cheese, fenugreek leaves, spinach, Dal Makhani: Black lentils, rajma, cream, butter, tomato purée.
Satisfy your sweet tooth with the classic Indian desserts in Dubai with the classic dish, the Gulab Jamun: Golden dumplings, rosewater & sugar syrup, as well as a Matka Kulfi. What are you waiting for, foodies? This is where you will find authentic Indian dishes in Dubai.
Enjoy summer flavours at Khyber with the Punjabi Tadka at AED 120 per person, where you can enjoy pre-plated starters, a choice of anyone traditional Indian curry with rice and bread or desserts. For starters, get your hands on Chicken Amritsari: a spice coated Chicken marinated with yoghurt finish in Tandoor, a Panjabi Samosa Chaat and Bhuttiyan Di Tikki: corn patties, royal cumin seed, green chilli, coriander. For the main course, choose from 4 amazing Indian dishes! Enjoy a Balti Gosht: lamb cooked with onion, tomato, chilli and whole spices, Kukkad Makhan Wala: tandoori chicken tikka cooked with tomato gravy, Sarson Da Saag: mustard greens and country spinach puree, tempered with butter garlic and cumin or a Mah Di Dal: a whole black lentil simmered in butter and tomato puree. For dessert, enjoy a Gajrella: a classic Punjabi dessert, grated carrots, almonds, raisins, sweetened milk, and mawa.
Enjoy the Khyber Summer Menu at AED 150 per person and indulge in a 3-course menu with a starter, unlimited main course and dessert, where each dish is a traditional delicacy from Indian regions. For starters, get your teeth sunk into the Chutney Murgh Tikka: Chicken marinated in mildly spiced, fragrant mint yoghurt, Keema Seekh Kebab: a grilled spicy minced lamb, red masala, ginger, garlic, green chilli and a Makai ki Tikki: corn patties, royal cumin seed, green chilli, coriander. For the main course, enjoy Khyber Butter Chicken: Khyber speciality, boneless tandoori chicken, Mildly spiced tomato sauce, Mutton Roghan Josh: mutton cooked with onion, tomato, and Kashmiri red chili, Palak Paneer: Cottage cheese, onion, ginger, garlic, spinach puree, Dal Makhani: Black lentils, rajma, cream, butter, tomato purée. For dessert, indulge in Gulab Jamun: Golden dumplings, rosewater & sugar syrup and Matka Kulfi.
Location: Khyber, Dukes The Palm, Palm Jumeirah, Dubai
Timings: Daily, 5 - 11 PM
Contact: +971 4 455 1101